Bodega’s menu is like the venue itself — fun and always interesting. An inventive offering of modern tapas inspired by Latin cuisines, it is prepared right before your eyes in the open kitchen.

MENU

Bodega Focaccia with olive oil — $3pp

Marinated olives — $9

Jamon serrano — $13

Fish fingers, hiramasa, charred toast, cuttlefish, mojama — $24

“Borrachino con sopaipilla” Drunken market fish carpaccio, mandarin ponzu with fried sweet potato bread — $25

“Champiñones al ajillo” Garlic fried mushrooms, Parmesan cream, egg — $23

Iceberg, fennel, apple & manchego salad — $15

Scallop, morcilla, tahini sandwich, pickled cauliflower — $30

Grilled southern calamari, green papaya salad, romesco— $28

BBQ octopus, pepita mole, fennel, orange — $28

Grilled Cape Grim beef tongue, red cabbage, chimmichuri — $20

Buttermilk pancake, salt cod croquette, 62o egg, smoked butter, maple — $26

Corn tamale, black bean sofritto, fontina cheese, avocado, corn chips

“Chorizo a la cidra” Spicy pork & red pepper sausage cooked in cider — $26

Grilled tuna, marinated leek, jalapeno dressing — $34

Steamed pork belly, roasted poblano peppers, fermented chilli — $29

Grilled lamb, baked eggplant, “La Goya’ miso — $34

DESSERT

“Banana Split” cream flan, banana marshmallow, dulce de leche ice cream, salted peanuts — $17

Basque cheesecake with preserved citrus — $14

Dark chocolate mousse with baked rhubarb — $14

WINE LIST

SPARKLING WINE

2018       Sassafras Petillant Naturel Rose, Canberra ACT $80

2018      Sassafras Chardonnay Savagnin Ancestral, Canberra ACT $80

2015       AA Mirgin Brut Reserva, Cava  Spain $18/$90

WHITE WINE

2017        Marq Wild & Worked SBS Margaret River WA $78

2018       La Petit Vanguard Bistro Blanc, Adelaide Hills SA $18/$90

2017       Poachers Ridge Riesling Great Southern WA $74

2018       Mountain People Pinot Gris, Orange NSW $70

2019      Gundog Estate “Wild Semillon”, Hunter Valley NSW $18/$90

2017       Martin Codax Albarino, Rias Baixas Spain $16/$76

2014       Martin Codax Lias Albarino, Rias Baixas Spain $110

2015       Terras Gauda Black Label Albarino Blend Rias Baixas  Spain $160

2016      El Mago Grenache Blanc, Terra Alta ESP $90

2016       O Luar do Sil Godello Valdeorras Spain $82

2017      Gran Caus Xarel-lo blend, Penedès ESP $94

2018      Kerri Greens Hickson Road Chardonnay, Mornington Peninsula $95

2017     Walsh & Sons Hamish Chardonnay Margaret River WA $21/$105

ROSE WINE

2016      Luigi Bosca ‘A Rose is a Rose’ Pinot Gris Syrah, Mendoza Argentina $75

2017       Marq Rose Margaret River WA $15/$74

2016       Cuatro Pasos Mencia Rose, Bierzo ESP $84

RED WINE

2016      Whisson Lake “Madame Boulanger” Pinot Noir, Adelaide Hills SA $90

2017       Payten & Jones VV Pinot Noir Yarra Valley VIC $15/$75

2017      Year Wines Cinsault, McLaren Vale SA $80

2017       Vanguard MVG Grenache McLaren Vale SA $98

2015        Humiltat Grenache Carignan, Priorat ESP $105

2017       Aller Trop Lion Cabernet Franc, Yarra Valley VIC $19/$88

NV          Obaya Tempranillo Grenache, Rioja  Spain $62

2018      Bravos Volcanico Pais, Itata CHL $90

2017       Main and Cherry Tempranillo, Adelaide Hills SA $75

2015       Pago de los Capellanes Tempranillo Crianza, Ribera del Duero $130

2016      A. Rodda Cuvee de Chez Bordeaux Blend, Beechworth VIC $18/$88

2015      Jed Limited Release Malbec, Mendoza ARG $86

2014      Tikal Natural Malbec Syrah, Mendoza Argentina $21/$105

2017       Payten & Jones VV Syrah, Yarra Valley  VIC $75

2015     Lot 462 Cabernet Sauvignon, Barossa Valley SA $80

2012     Poacher’s Ridge Reserve Cabernet Sauvignon, Great Southern WA $105